Why Customers Prefer Ordering Directly From Restaurants Today?
The food service industry has experienced a significant shift in how customers interact with restaurants. The traditional approach of dining in or placing phone calls is rapidly being replaced by digital ordering channels. Customers now expect faster service, transparent pricing, and a more personalized experience when choosing where and how to order food. In response to these expectations, restaurants are adopting technology that streamlines the process and enhances convenience for both the customer and the...